Caribbean by Linda Illsley

Caribbean Discussing typical Caribbean foods and how these are used at different Caribbean celebrations and festivals such as weddings, Christmas, New Year, Carnival, Crop Over (harvest festival) and Phagwa, this book includes illustrated recipes for Curried Lamb, Candied Sweet Potatoes, Fried Chicken and Saltfish Cakes.

Find out about typical Caribbean foods and how these are used at different Caribbean celebrations and festivals such as weddings, Christmas, New Year, Carnival, Crop Over (harvest festival) and Phagwa. This book includes illustrated recipes for Curried Lamb, Candied Sweet Potatoes, Fried Chicken and Saltfish Cakes.
Author(s) : Linda Illsley Format : Paperback Book
ISBN-10 : 0750234032 ISBN-13 : 9780750234030
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Product Details:

Series Title : Food & Festivals S.

Country Publication : United Kingdom

Publication Date : 15/02/2001

Publisher : Hachette Children's Books

Page Length : 32mm

Page Size : 269mm