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This book describing the pleasures of onion, garlic and their relatives contains over 175 classic and contemporary recipes for soups, salads, side dishes, appetisers, entrees and breads from around the world as well as instructions for how to grow the vegetables.Garlic's unparalleled taste -- and its health benefits -- are heralded in two new guides -- Includes 177 recipes from around the world Garlic and onions star in recipes from appetizers to breads and from soups to chicken and fish. Hidden in these tasty recipes are chefs' secrets from around the world that show how they add a hint of flavor or a robust zest to these meals. "Take a chance" sections suggest substitutions and additions for the adventurous. |
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| Author(s) : Sunny Baker | Format : Paperback Book |
| ISBN-10 : 089529785X | ISBN-13 : 9780895297853 |
| RRP : £9.99 | Best available price : £ / $ |
| Prices as of : BST check live prices | |
Country Publication : United States
Publication Date : 24/10/1997
Publisher : Avery Publishing Group Inc.,U.S.
Page Length : 198mm
Page Size : 230mm