Italian Cooking by "Cucina Italiana"

Italian Cooking Italian cuisine remains one of the most popular and accessible in the world with hallmarks of lightness, flavour, aroma and visual appeal. This book presents over 300 recipes, specially chosen from the kitchens of Italy's best-selling cooking magazine "La Cucina Italiana". For easy reference the book is divided into course order - antipasti and soups, pasta, risottos and gnocchi, fish and seafood, meat and poultry, vegetables and salads, and desserts.
Author(s) : "Cucina Italiana" Format : Hardback Book
ISBN-10 : 1853750220 ISBN-13 : 9781853750229
RRP : £14.99 Best available price : £10.85 / $
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AbeBooksUK

Published by PRION BOOKS LTD in 1994 Hardback with Dust jacket Condition Very Good May show some wea ...

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Product Details:

Series Title : La cucina Italiana

Country Publication : United Kingdom

Publication Date : 01/08/1994

Publisher : Prion Books Ltd

Page Length : 312mm

Page Size : 297mm